We are hosting a dinner on New Years Eve at 1508. So far we have a fun group join...still have some available seats, want to join? Still working on the menu but it looks like it will include truffles, saffron, caviar, rockfish, chocolate, sparkling Jura wine, champagne, jowl bacon...
If you have any questions or would like to join let me know, sidraforman@gmail.com .
